Not Enough Time To Make Breakfast In The Morning… Problem Solved!

If you are anything like me you try to snooze your alarm clock as many times as you can. So I usually do not have time to make myself a healthy breakfast, since I wouldn’t consider running out of the house eating a granola bar that healthy.
So it was nice to see this video tutorial.

This is something that I can actualy do and would actually enjoy eating. Making these Omelet Muffins at night time and placing them in the refrigerator for the week and basically all I have to do is heat them up every morning is something that I will have the time to do. I love anything that will make my mornings easier and these Omelet Muffins are it!


– 4 Eggs
– 1/4 Cup of Milk
– 1/2 teaspoon of Baking Powder
– 1/2 teaspoon of Oil
– Salt & Pepper
– Grated Cheese (Your choice, I used Cheddar)
– Favorite Omelet fillings (Your choice, I used onions, bell peppers and diced ham)


– Preheat oven to 375 degrees.
– In a frying pan, cook up your favorite omelet ingredients. I chose onions, bell peppers, and diced ham.
– Grease a 6 spot muffin tin.
– Fill each muffin cup with cooked omelet ingredients.
– Top with favorite shredded cheese.
– Mix egg, milk, baking powder, oil, and salt & pepper in a bowl.
– Pour egg mixture in each muffin cup. You should fill each about 4/5 of the way to the top.
– Put in oven and bake for 20-25 minutes.
– Take out of oven and let rest for 5 minutes before serving or storing.

Source: Tip Hero