She Layers This Sweet Potato Cake With Marshmallows And Makes A Cake That Defies Gravity

If you are looking to wow your guests, than this is the cake for you. This Sweet Potato Marshmallow cake does not only look incredible but the combination of flavors will also amaze you.


Yes, you read that title correctly, this is a sweet potato cake. Between each layer are marshmallows. Not just mini marshmallows, but regular size, so you can imagine the height of this cake.

You want to make sure you save this cake for a party where you want to impress your guests, because you definitely will!

Ingredients:

Sweet Potato Cake

1 ¼ cups Whole Pureed Orange
5 Eggs, at room temperature
1 ½ cups Vegetable Oil
2 ½ cups Flour
2 ½ cups Golden Brown Sugar
1 Tablespoon Baking Powder
1 Tablespoon Baking Soda
1 Tablespoon Cinnamon
1 Tablespoon Ground Ginger
1 teaspoon Nutmeg
½ teaspoon Salt
2 ½ cups Grated Sweet Potato

Simple Syrup

1 cup Water
1 cup Sugar

Italian Meringue Buttercream 

400g granulated sugar (appx. 1 3/4 cups) Granulated Sugar
1/2 cup Water
8 large Egg Whites
1 lb (454g) Unsalted Butter, room temperature
1 teaspoon Pure Vanilla Extract

Decorating the Cake:

Sugarflair Claret Food Colouring
Sugarflair Deep Purple Food Colouring
1 pkg Mini Marshmallows
Gold Lustre Dust
Gold Sugar
Clear Piping Gel
White Candy Melts

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